Red Wine

Preludyo - Spumante Rosè Brut - Castello Montesasso - 2017 Preludyo, the beginning of a meeting celebrated with this Spumante Sangiovese rosé gives joy and pleasure. Emilia Romagna Guide - Drink and Food - ed. 2019/2020: 6 grapes Learn More

“Villa Zappi” Rubicone Igt Rosato Spumante di qualità brut - Tenuta Casali The short contact on the Sangiovese skins and the subsequent sparkling process gives a fine bubble and heady aromas of small red fruit and rose hip. Interesting interpretation of the sparkling Sangiovese Rosato. Learn More

“Petalo di Rosa” Rubicone Igt Rosato - Tenuta Casali Petalo di Rosa is made from Sangiovese grapes from the hills after a brief maceration. Name justified at the first taste. Learn More

Galsana - La Barchessa Lambrusco di Sorbara grapes, charmat method. This freshness and pleasantness rosè invites you to drink with friends and enjoy yourself. "Galsana" from the Ferrara dialect, the early morning mist so typical of this area. Learn More

CarlONE - La Barchessa A wine produced as "Carlon" did, back in 1870, great-grandfather of the current owner Carlo Bertelli, completely by hand in respect of nature. A product that will amaze you, starting from its colour and its flavour, which gives and will give you unexpected sensations. Learn More

CONTRADA BORGOLETO REGGIANO LAMBRUSCO DOC ROSSO SEMISECCO - CANTINA PUIANELLO "A blend of traditional Lambrusco varieties—Salamino, Marani, Maestri, and Ancellotta—yielding the quintessential Reggiano Lambrusco. These vines have wild origins; Cato documented them in his De Agri Cultura (2nd century BC), describing the Vitis lambrusca that 'grows spontaneously from seeds, its long shoots intertwining with the crowns of elms, maples, and poplars'." Learn More

AMARCORD LAMBRUSCO MONTERICCO - COLLI SCANDIANO CANOSSA DOC - CANTINA PUIANELLO This wine is defined by Lambrusco Montericco, complemented by a 5% touch of Croatina. Lambrusco Montericco is an ancient variety cultivated in the Puianello area, between Broletto and Montericco. Its origins date back to the 9th century, when it was documented as Selvatica di Montericco or 'Wild Lambrusco'." Learn More

PUIANELLO - LAMBRUSCO EMILIA I.G.T ROSE' - METODO ANCESTRALE Learn More

BondeVin: il vino di Bondeno. Richiama gli scavi della vicina Pilastri (FE), nel sito Terramara nell'età del bronzo, dove si sono ritrovate tracce di vino (https://www.winemeetinger.com/it/experience/PilastriWine/). Lambrusco di Sorbara biologico e rispettoso della sua tipicità. Learn More

ROSA MATILDE LAMBRUSCO MONTERICCO - COLLI DI SCANDIANO E CANOSSA DOC ROSATO SECCO - CANTINA PUIANELLO "Lambrusco Montericco is an ancient variety grown in the Puianello region between Broletto and Montericco, the very place from which it derives its name. This small, prestigious cru imparts a distinctive, vibrant color and an unmistakable elegance to the wine. Its heritage can be traced back as far as the 9th century, when it was historically documented as Selvatica di Montericco or 'Wild Lambrusco'." Learn More