Red Wine

Lambrusco Grasparossa di Castelverto Doc Vigneto Cialdini - Cleto Chiarli Learn More

Lambrusco Emilia IGT The grapes of Maestri variety are vinified in purity and gives the specific organoleptic characteristics of the "terroir". The wine is highly pleasant and harmonious, sparkling and dynamic like all Lambruschi, at the same time endowed with its own personality. Learn More

Lambrusco del Fondatore Ancestral Method - Rifermentato in Bottiglia Spago The refermentation in the bottle, as indicated by the founder, gives a wine to remember for intensity and depth. The top 100 in Wine Spectator - The most exciting wines of 2018! Learn More

Rosè de Noir Fine perlage. Rosé given by the slight pressing of the grapes that give hints of rose and strawberry typical of Lambrusco grasparossa. Excellent as starter. Learn More

Pruno Nero Dry - Cleto Chiarli Intense wine suitable for any occasion. It recalls the typical fruit of the vine. Learn More

Pruno Nero Lambrusco Grasparossa di Castelvetro DOC Le uve, di un colore rosso intenso e con elevata presenza di tannini, danno vita a un vino di forte struttura, ricco e polposo. Learn More

Nivola Lambrusco Grasparossa di Castelvetro DOC Learn More

"Fondo Malatesta" Lambrusco di Sorbara DOC Learn More

Vidzi - Barbera IGT Sparkling Vidzi are the cords of the willow tree used as binders. Slightly sparkling red wine, excellent for meat-based dishes. Learn More

Fortana Fermo DOC In 1528 Renata of France, Duchess of Ferrara, brought some grape of Fortana or Gold vine, Uva d'oro in Ferrara from France. The name results from "fruttana" by the prosperity of the vine and the richness of the grapes. The important characteristic of these vines is that the sandy soil stopped the phylloxera and these vines are not grafted. Learn More