Red Wine

Rosso del Rivone Wine of great personality and enveloping. It makes suitable for "robust" dishes of the great Italian cuisine such as braised and stewed meat. Learn More

Austere and generous wine, which remind the overcooked meat of Parmesan cuisine. Learn More

Merlot - La Bandina A wine with personality and organoleptic depth, characteristics acquired thanks to the vine and its historical setting in the Parma hills. The long aging in barrique and the subsequent refinement in the bottle make it complex and balanced. Learn More

Grappa of Barbera - La Bandina This distillate is born from the pomace of the Barbera dei Colli di Parma grapes, where the stamp of the Piedmontese distillation, by Berraris of Alba (CN), is clearly evident. The grappa is crystalline and brilliant on the eye, on the nose fine, the gustatory sensations are pleasant and harmonious. Finally, in the aftertaste it is rich and enveloping. Learn More