Details
Vine: Malvasia di Candia Aromatica
Alcohol content: 13.50% vol
Vinification: Grapes selected and harvested by hand from the oldest vineyards of the Duomo. Withering on racks until Christmas, where the pressing takes place. Placed in barriques and remains for 4 years and 2 in bottle.
Sensory Notes: Amber color, complex and rich aromas, orange, cedar, citrus, mandarin, honey, dates, dried apricots and almond and sweet spicy sensations. In the mouth full and persistent.
Food matches: traditional sweets (dry pastries), with blue cheese and eventually spicy of long aging. Meditation wine.
Serving Temperature: 9 - 11 ° C.
Size: bottle 0.5 l
Additional Information
Type of Wine | Raisin, Sweet |
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Grape | Malvasia |
Accomponiments | Seasoned Cheeses, Sweets and Dessert |