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€11.00
Rosso del Rivone
Wine of great personality and enveloping. It makes suitable for "robust" dishes of the great Italian cuisine such as braised and stewed meat.

Details

Vitigni - Cabernet Sauvignon 85% - Uve rosse 15%

Alcohol:: Average alcohol content is 14% vol in relation to the vintage

Winemaking: Traditional manual harvest with selection of suitable grapes, de-stemming, fermentation and maturation

in steel barrels, bottle aging.

Sensorial Notes: Bouquet of ripe red fruit and cherries sottospirito, spices and minerality. Enveloping taste, with well

inserted structure and tannin, thickness and harmonic finish of jam

Gastronomic Combinations: Meat dishes, braised, roasts. Baked pork shank with roasted potatoes

 Serving temperature - 18 ° C

Format: 0.75 l bottle

Additional Information

Type of Wine Still
Grape Cabernet
Accomponiments Red Meat