Details
Vitigni - Cabernet Sauvignon 85% - Uve rosse 15%
Alcohol:: Average alcohol content is 14% vol in relation to the vintage
Winemaking: Traditional manual harvest with selection of suitable grapes, de-stemming, fermentation and maturation
in steel barrels, bottle aging.
Sensorial Notes: Bouquet of ripe red fruit and cherries sottospirito, spices and minerality. Enveloping taste, with well
inserted structure and tannin, thickness and harmonic finish of jam
Gastronomic Combinations: Meat dishes, braised, roasts. Baked pork shank with roasted potatoes
Serving temperature - 18 ° C
Format: 0.75 l bottle
Additional Information
Type of Wine | Still |
---|---|
Grape | Cabernet |
Accomponiments | Red Meat |