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€9.00
PUIANELLO 1938 - SPERGOLA COLLI DI SCANDIANO E CANOSSA DOC SPUMANTE BRUT- CANTINA PUIANELLO
Spergola: A historic white grape variety documented since the 11th century in the lands of Matilda of Canossa. Legend has it that the Countess gifted this wine to Pope Gregory VII. Later, in the 16th century, the Grand Duchess of Tuscany, wife of Francesco I de' Medici, noted in her memoirs the 'delightful fresh and sparkling wine' of Scandiano
Spergola: A historic white grape variety documented since the 11th century in the lands of Matilda of Canossa. Legend has it that the Countess gifted this wine to Pope Gregory VII. Later, in the 16th century, the Grand Duchess of Tuscany, wife of Francesco I de' Medici, noted in her memoirs the 'delightful fresh and sparkling wine' of Scandiano
Details
Grape Variety: 100% Spergola
Alcohol Content: 11.5% vol.
Vinification:The grapes are hand-harvested in mid-August while still slightly under-ripe to ensure the perfect level of vibrant acidity. Following destemming, the must undergoes fermentation in temperature-controlled tanks, followed by secondary fermentation in a pressurized tank (Charmat method).
Residual Sugar: 9 g/l
Total Acidity: 7.5 g/l
Tasting Notes: Luminous straw yellow with a fine and persistent perlage. The bouquet offers elegant vegetal notes, combined with fruits such as pineapple and citron, and a subtle hint of anise. On the palate, it is fresh and sophisticated, showing great complexity and balance with a long, fruit-driven finish.
Food Pairings: Traditional Reggiano Tortelli with butter and sage, seafood salad, and steamed white fish.
Serving Temperature: 6°C
Format: 0.75 l bottle
Additional Information
| Type of Wine | Sparkling |
|---|---|
| Grape | No |
| Accomponiments | Aperitif, Appetizers, Fish, Fresh Cheeses, Fry, Lamb, Mushroom, Pasta, Risotto, Sausage, Shell Fish, Sushi, Veal, Vegan, White Meat |