Details
Vine: Moscato bianco 100%
Alchool: Average alcohol content is 2.0% vol
Winemaking: Traditional manual harvest with selection of suitable grapes, destemming, partial fermentation in steel
barrels using the Charmat method
Tasting Note: delightful Fragrance. Sweet taste in the entry, well blended and enlivened by exuberant freshness with
a citrus finishing.
Food matches: Bavarians and fruit pies, apple pie.
Serving temperature - 10 ° C
Additional Information
Type of Wine | Sweet |
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Grape | Moscato |
Accomponiments | Sweets and Dessert |